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Cooking/Food/Wine Sort By # of Items Per Page
100 Words for Foodies
Editors of the American Heritage Dictionaries.
Publisher: Houghton Mifflin.   Format: paperback.
ISBN: 9780547239682.  Daedalus Item Code: 52624
 
From Aioli to Zabaglione, and from Bain-marie to Tagine, this informative, pocket-sized guide testifies to our enduring love of food. Covering a wide array of dishes, ingredients, and preparation ... (Read More)
 
List Price: $5.95 Sale Price: $2.98 You Save: $2.97
Authentic Mexican Cooking: 80 Delicious, Traditional Recipes for Tacos, Burritos, Tamales, and Much More
Scott Myers & Gabriele Gugetzer.
Publisher: Skyhorse.   Format: hardcover.
ISBN: 9781628737585.  Daedalus Item Code: 52878
 
If your interest in Mexican food only extends as far as burritos and guacamole, you'll find it here; but if you want to delve deeper into this versatile and satisfying cuisine, this book by Scott ... (Read More)
 
List Price: $17.95 Sale Price: $6.98 You Save: $10.97
Cooking Light Way to Cook Vegetarian: The Complete Visual Guide to Meatless Cooking
Rachel Quinlivan, ed.
Publisher: Oxmoor House.   Format: flexi-binding.
ISBN: 9780848739928.  Daedalus Item Code: 52882
 
Not just for vegetarians, this abundantly illustrated cookbook offers more than 150 recipes that are so simple and delicious that you'll never miss the meat, from such internationally inspired dishes ... (Read More)
 
List Price: $21.95 Sale Price: $7.98 You Save: $13.97
Ebelskivers: Filled Pancakes and Other Mouthwatering Miniatures
Kevin Crafts.
Publisher: Weldon Owen.   Format: hardcover.
ISBN: 9781740899666.  Daedalus Item Code: 52712
 
Not that we could ever get tired of pancakes, but the puffy Danish pancakes known as ebelskivers take pancakes to a new level by incorporated creative, scrumptious toppings and fillings. This ... (Read More)
 
List Price: $19.95 Sale Price: $4.98 You Save: $14.97
Eggs: Fresh, Simple Recipes for Frittatas, Omelets, Scrambles & More
Jodi Liano.
Publisher: Weldon Owen.   Format: hardcover.
ISBN: 9781740899819.  Daedalus Item Code: 52710
 
From fluffy omelets with herbs to savory egg and bacon panini, from rich quiches to hearty breakfast burritos, it's hard to beat the versatility and nutrition of eggs in the kitchen. Illustrated with ... (Read More)
 
List Price: $18.95 Sale Price: $4.98 You Save: $13.97
Good and Cheap: Eat Well on $4/Day
Leanne Brown.
Publisher: Workman.   Format: paperback.
ISBN: 9780761184997.  Daedalus Item Code: 59483
 
(Winner of a 2015 IACP Special Cookbook Award, Judge's Choice) While studying food policy as a master's candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a ... (Read More)
 
List Price: $16.95 Sale Price: $10.95 You Save: $6.00
The Joy of Drinking
Barbara Holland.
Publisher: Bloomsbury.   Format: hardcover.
ISBN: 9781596913370.  Daedalus Item Code: 31905
 
In this spirited paean to alcohol—two parts cultural history, one part personal meditation—Barbara Holland takes readers on a bacchanalian romp through the Fertile Crescent, the Mermaid Tavern, ... (Read More)
 
List Price: $14.95 Sale Price: $3.98 You Save: $10.97
The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out
Angela Liddon.
Publisher: Avery.   Format: paperback.
ISBN: 9781583335277.  Daedalus Item Code: 59547
 
After a decade of struggling with an eating disorder and subsisting on processed diet foods, Angela Liddon vowed to get healthy by eating well. Instead of fat-free butter spray and low-calorie frozen ... (Read More)
 
List Price: $25.00 Sale Price: $16.95 You Save: $8.05
Olives: The Life and Lore of a Noble Fruit
Mort Rosenblum.
Publisher: Absolute Press.   Format: paperback.
ISBN: 9781899791385.  Daedalus Item Code: 51178
 
In 1986 the author of A Goose in Toulouse bought a farm in Provence, which came with 150 olive trees that had been there for centuries. Eventually becoming obsessively interested in olives, ... (Read More)
 
List Price: Import Sale Price: $4.98
The Sprouted Kitchen Bowl & Spoon: Simple and Inspired Whole Foods Recipes to Savor and Share
Sara Forte. Hugh Forte, photos.
Publisher: Ten Speed.   Format: laminated cover.
ISBN: 9781607746553.  Daedalus Item Code: 59522
 
In this follow-up to her James Beard Award nominee The Sprouted Kitchen, Sara Forte turns her attention to "bowl food"—her particular specialty for combining vegetables, whole grains, and lean ... (Read More)
 
List Price: $25.00 Sale Price: $16.95 You Save: $8.05
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